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Fairmont Austin
Job Overview
Reporting to the Banquet Beverage Manager, responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional, friendly and engaging service
- Assist guests regarding menu items in an informative and helpful way
- Mix drinks and control the beverage stock as per guidelines
- Have full knowledge of the beverage menus being offered at the banquet
- Follow policies, procedures and service standards
- Have knowledge of all menu items, garnishes, contents and preparation methods
- Follow all safety and sanitation policies when handling food and beverage
- Other duties as assigned
Job Detail
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Type of CompensationFull Time - Hourly
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ExperienceAt Least 1 Year
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Education RequiredNo Requirements